Named after the habagat, the monsoon wind that brings the rains to the Philippines. A small dish in mother of pearl, for pika pika and canapés, or for the jewellery you set down at the end of the day.
The shell is found and revealed, then shaped by hand by Filipino artisans, whose skills have been passed down through generations and whose time is honoured fairly. Each dish swirls differently, so no two are quite alike.
Details
Limited edition. Made by hand in the Philippines. Natural mother of pearl shell. Comes with our mother of pearl caviar spoon. Sizes and swirls vary, as no two shells are the same.
Dimensions
Height 17 cm Width 14 cm Depth 2.5 cm Dimensions may vary by 1 to 2 mm, in the nature of the shell.
Care
Wipe with a soft, damp cloth. Wash with a mild soap, and avoid harsh chemicals or anything abrasive. Keep out of direct sun.
